*Food only_◆Autumn banquet [7 dishes total] Wagyu pork shabu-shabu course 3,500 yen

Course details

By using a coupon3500 yen(Tax included)

Takadaya's top recommendation! A hearty banquet with a variety of dishes♪ Enjoy seasonal ingredients with ease!

[Appetizer] Two-colored burdock root

[Soba sashimi] Soba sashimi

[Sashimi] Seared fatty tuna mackerel served on a boat

[Salad] Fried green onion salad

[Hot pot] Japanese pork shabu-shabu

"Tasty spicy chili oil sauce" or "Refreshing plum ponzu sauce"

[Tempura] Deep-fried chicken sandwiched in lotus root and deep-fried squid with seaweed

[Soba noodles] served on a bamboo steamer

*Sesame soba noodles made in-house every day.This is a final dish that can only be found at a soba restaurant.

Available days for reservation: Monday to Saturday, holidays, days before holidays

Reservation deadline: Monday: Until 5:00 p.m. 3 days before the visit
Tuesday: Until 5:00 p.m. 3 days before your visit
Wednesday: Until 5:00 p.m. two days before the visit
Thursday: Until 5:00 p.m. two days before the visit
Friday: Until 17:00 two days before your visit
Saturday: Until 5:00 p.m. two days before the visit
Holidays: Until 21:00 3 days before the date of visit

2024/12/16 update